February 23, 2018
The other elephant sitting in the room with those gritty shakes and rip stop recovery bars is that they taste bad. Like really not good at all. And as much as we care about that nutrition panel, we craft our premium jerky with your taste buds in mind. We’ve been able to do this because we rely on our chef-inspired recipes and bold flavor instead of fillers and cheap sugars.
July 14, 2021
April 15, 2020